Browse by Authors

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Number of items: 1.

YUN, DI (2009) Measuring the Relationship between Perceived Quality and Satisfaction in Restaurants: A Case Study in a Chinese Buffet Restaurant. [Dissertation (University of Nottingham only)] (Unpublished)

This list was generated on Fri Apr 26 23:40:54 2024 UTC.