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Number of items: 4. Chin, Chiew Foan, Teoh, Ee Yang, Chee, Marcus Jenn Yang, Al-Obaidi, Jameel R., Rahmad, Norasfaliza and Lawson, Tamunonengiyeofori (2019) Comparative proteomic analysis on fruit ripening processes in two varieties of tropical mango (Mangifera indica). The Protein Journal . ISSN 1572-3887 (Print) 1573-4943 (Online) Lawson, Tamunonengiyeofori (2019) An investigation on the softening and ripening process of tropical mango (Mangifera indica L.) with a particular focus on Rab GTPases. PhD thesis, University of Nottingham. Lawson, Tamunonengiyeofori, Lycett, Grantley W., Ali, Asgar and Chin, Chiew Foan (2019) Characterization of Southeast Asia mangoes (Mangifera indica L) according to their physicochemical attributes. Scientia Horticulturae, 243 . pp. 189-196. ISSN 0304-4238 Lawson, Tamunonengiyeofori, Mayes, Sean, Lycett, Grantley W. and Chin, Chiew Foan (2018) Plant Rabs and the role in fruit ripening. Biotechnology and Genetic Engineering Reviews . ISSN 2046-5556 |
