Browse by Supervisors
Number of items: 3. 2024Warne, George (2024) Cold plasma-induced quality changes in foods and beverages and plasma’s potential use in space exploration. PhD thesis, University of Nottingham. 2023Ivanova, Natalja (2023) Understanding consumer sensory perception of beer and wine body. PhD thesis, University of Nottingham. Riley, Samuel (2023) Vetch as a new protein source for the human diet. PhD thesis, University of Nottingham / University of Adelaide. |
