Browse by Supervisors
Number of items: 3. 2019Mansor, Syamila (2019) Process optimisation, nutrient stability and digestibility of green powder from spinach juice. PhD thesis, University of Nottingham. 2017Hernangomez de Alvaro, Carlos Juan (2017) Activation of the feline umami receptor fT1R1-fT1R3 by linear α-L-dipeptides: an in vitro study. MRes thesis, University of Nottingham. 2016Mat Taher, Zarani (2016) The impact of upstream and downstream processing on the quality of oil bodies of partially de-hulled sunflower seeds. PhD thesis, University of Nottingham. |
