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Ferrari-John, R.S., Katrib, Juliano, Zerva, Evgenia, Davies, Nigel, Cook, David J., Dodds, Chris and Kingman, S.W. (2016) Electromagnetic heating for industrial kilning of malt: a feasibility study. Food and Bioprocess Technology . ISSN 1935-5130

Zerva, Evgenia (2016) An evaluation of microwave and RF technology as energy and time efficient alternatives for the drying process of barley malt. MPhil thesis, University of Nottingham.

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