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Kasprzak, M.M., Houdijk, J.G.M., Liddell, S., Davis, K., Olukosi, O.A., Kightley, S., White, G.A. and Wiseman, J. (2017) Rapeseed napin and cruciferin are readily digested by poultry. Journal of Animal Physiology and Animal Nutrition, 101 (4). pp. 658-666. ISSN 1439-0396

Fiacco, D.C., Lowe, J.A., Wiseman, J. and White, G.A. (2017) Evaluation of vegetable protein in canine diets: assessment of performance and apparent ileal amino acid digestibility using a broiler model. Journal of Animal Physiology and Animal Nutrition . ISSN 1439-0396

White, G.A., Ward, L., Pink, C., Craigon, J. and Millar, K.M. (2016) “Who’s been a good dog?”: owner perceptions and motivations for treat giving. Preventive Veterinary Medicine, 132 . pp. 14-19. ISSN 1873-1716

Kasprzak, M.M., Houdijk, J.G.M., Kightley, S., Olukosi, O.A., White, G.A., Carre, P. and Wiseman, J. (2016) Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens. Animal Feed Science and Technology, 213 . pp. 90-98. ISSN 0377-8401

O'Neill, H.V. Masey, White, G.A., Li, D., Bedford, M.R., Htoo, J.K. and Wiseman, J. (2014) Influence of the in vivo method and basal dietary ingredients employed in the determination of the amino acid digestibility of wheat distillers dried grains with solubles in broilers. Poultry Science, 93 (5). pp. 1178-1185. ISSN 1525-3171