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Jump to: Article Number of items: 1. ArticleTyler, Adam M., Bhandari, Dhan G., Poole, Mervin, Napier, Johnathan A., Jones, Huw D., Lu, Chungui and Lycett, Grantley W. (2015) Gluten quality of bread wheat is associated with activity of RabD GTPases. Plant Biotechnology Journal, 13 (2). pp. 163-176. ISSN 1467-7644 |
