Browse by Authors and Editors

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | Date | No Grouping
Jump to: 2017
Number of items: 1.

2017

Ayed, Charfedinne, Martins, Sara I.F.S., Williamson, Ann-Marie and Guichard, Elisabeth (2017) Understanding fat, proteins and saliva impact on aroma release from flavoured ice creams. Food Chemistry . ISSN 0308-8146

This list was generated on Thu Nov 21 11:14:57 2024 UTC.