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Jump to: Article Number of items: 1. ArticleColonese, A.C., Lucquin, A., Guedes, E.P., Thomas, R., Best, J., Fothergill, B.T., Sykes, Naomi, Foster, A., Miller, Holly, Poole, K., Maltby, M., Von Tersch, M. and Craig, O.E. (2017) The identiļ¬cation of poultry processing in archaeological ceramicvessels using in-situ isotope references for organic residue analysis. Journal of Archaeological Science, 78 . pp. 179-192. ISSN 1095-9238 |