Browse by Authors and EditorsJump to: 2025 Number of items: 1. 2025Jeluk, Aimée (2025) Impacts of Temperature-Induced Change of Formulation Buffers on the Stability of Proteins in Solution. PhD thesis, University of Nottingham. |
Browse by Authors and EditorsJump to: 2025 Number of items: 1. 2025Jeluk, Aimée (2025) Impacts of Temperature-Induced Change of Formulation Buffers on the Stability of Proteins in Solution. PhD thesis, University of Nottingham. |
![[up]](/style/images/multi_up.png)
Up a level