Browse by Authors and Editors

Group by: Item Type | Date | No Grouping
Number of items: 1.

Thesis (University of Nottingham only)

Clark, Rebecca A. (2011) Multimodal flavour perception: the impact of sweetness, bitterness, alcohol content and carbonation level on flavour perception. PhD thesis, University of Nottingham.

This list was generated on Thu Dec 26 19:55:04 2024 UTC.