Browse by Authors and EditorsJump to: Article Number of items: 2. ArticleKasprzak, M.M., Houdijk, J.G.M., Olukosi, O.A., Appleyard, H., Kightley, S.P.J., Carre, P. and Wiseman, J. (2017) The influence of oil extraction process of different rapeseed varieties on the ileal digestibility of crude protein and amino acids in broiler chickens. Animal Feed Science and Technology, 227 . pp. 68-74. ISSN 0377-8401 Kasprzak, M.M., Houdijk, J.G.M., Kightley, S., Olukosi, O.A., White, G.A., Carre, P. and Wiseman, J. (2016) Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens. Animal Feed Science and Technology, 213 . pp. 90-98. ISSN 0377-8401 |