Browse by Authors and Editors
Number of items: 1. Thesis (University of Nottingham only)Brøgger, Anja Funch (2016) Functionality of starches in batter formulations. PhD thesis, University of Nottingham. |
Browse by Authors and Editors
Number of items: 1. Thesis (University of Nottingham only)Brøgger, Anja Funch (2016) Functionality of starches in batter formulations. PhD thesis, University of Nottingham. |