Browse by Authors and Editors

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | Date | No Grouping
Number of items: 1.

Sacchi, Raffaele, Paduano, Antonello, Caporaso, Nicola, Picariello, Gianluca, Romano, Raffaele and Addeo, Francesco (2018) Assessment of milk fat content in fat blends by 13 C NMR spectroscopy analysis of butyrate. Food Control, 91 . pp. 231-236. ISSN 0956-7135

This list was generated on Thu Nov 21 11:13:24 2024 UTC.