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Number of items: 5. 2024Alshammari, Norah (2024) Enhancing clinical nutrition, glycaemic, appetite and gastrointestinal responses of white rice. PhD thesis, University of Nottingham. 2023Al-Awadi, Amina (2023) Assessment of dietary factors in patients with nonalcoholic fatty liver disease and an intervention study to investigate the effects of low glycaemic index diet. PhD thesis, University of Nottingham. 2021Lester, Sophie (2021) Redesigning nutritional supplements for older adults: a flavour chemistry and nutrition approach. PhD thesis, University of Nottingham. 2019Alyami, Jaber (2019) Magnetic resonance imaging studies of gastrointestinal, metabolic and appetitive responses to isoenergetic breakfasts of different plant grain origin. PhD thesis, University of Nottingham. 2016Yin, Wenting (2016) The effect of food flavour on human appetite and eating behaviour. PhD thesis, University of Nottingham. |
