Number of items: 11.
A
Almutairi, Fahad Mohammed
(2015)
A molecular hydrodynamic study of marine based non-digestible fibre polysaccharides considered for use in health products.
PhD thesis, University of Nottingham.
Alzahrani, Qushmua Eidan
(2017)
Hydrodynamic characterisation of therapeutic glycan and glycan-like complexes.
PhD thesis, University of Nottingham.
D
Deacon, Matthew
(1999)
Polymer bioadhesives for drug delivery.
PhD thesis, University of Nottingham.
E
Erten, Tayyibe
(2016)
A hydrodynamic study of microbial polysaccharides considered for use in food and health products.
PhD thesis, University of Nottingham.
F
Fee, Monica
(2006)
Evaluation of chitosan stability in aqueous systems.
PhD thesis, University of Nottingham.
Fitriani, Shanti
(2016)
Sago starch: behaviour and manufacture of expanded iron-fortified extrudates.
PhD thesis, University of Nottingham.
G
Gillis, Richard Benjamin
(2015)
Protein polysaccharide complexes: permanent/nonpermanent interactions between polysaccharides and polypeptides.
PhD thesis, University of Nottingham.
H
Hernangomez de Alvaro, Carlos Juan
(2017)
Activation of the feline umami receptor fT1R1-fT1R3 by linear α-L-dipeptides: an in vitro study.
MRes thesis, University of Nottingham.
J
Jumel, Kornelia
(1994)
Molecular size of interacting and degrading polysaccharides.
PhD thesis, University of Nottingham.
K
Kelly, Rachel Jane
(1995)
Functional behaviour of mixed protein-polysaccharide system.
PhD thesis, University of Nottingham.
N
Neville, Michelle E
(2017)
Plant fibres as ice cream stabilisers.
PhD thesis, University of Nottingham.
This list was generated on Thu Nov 28 06:25:48 2024 UTC.
