Browse by Authors
Number of items: 1. Low, Siew Jean (2021) Understanding the in vitro gastrointestinal transit tolerance of putative lactic acid bacteria isolated from Malaysian fermented foods. MRes thesis, University of Nottingham. |
Browse by Authors
Number of items: 1. Low, Siew Jean (2021) Understanding the in vitro gastrointestinal transit tolerance of putative lactic acid bacteria isolated from Malaysian fermented foods. MRes thesis, University of Nottingham. |
