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Article

Zhang, Yiru and Yang, Ni and Fray, Rupert G. and Fisk, Ian and Liu, Chujiao and Li, Hongying and Han, Yuanhuai (2018) Characterization of volatile aroma compounds after in-vial cooking of foxtail millet porridge with gas chromatography-mass spectrometry. Journal of Cereal Science, 82 . pp. 8-15. ISSN 0733-5210

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