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Wallis, Gregg L.F., Swift, Richard J., Atterbury, Robert J., Trappe, Susanne, Rinas, Ursula, Hemming, Frank W., Wiebe, Marilyn G., Trinci, Anthony P.J. and Peberdy, John F. (2001) The effect of pH on glucoamylase production, glycosylation and chemostat evolution of Aspergillus niger. Biochimica et Biophysica Acta - General Subjects, 1527 (3). pp. 112-122. ISSN 0304-4165

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