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Article

Linforth, Rob S.T. and Westwood, K. and Somani, Abhishek and Cook, David J. (2015) Hop proanthocyanidins for the fining of beer. Journal of the Insitute of Brewing, 121 (4). pp. 490-495. ISSN 2050-0416

Thesis (University of Nottingham only)

Somani, Abhishek (2013) The responses of lager brewing yeast to low temperatures. PhD thesis, University of Nottingham.

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