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Jump to: Article Number of items: 2. ArticleGiacalone, Davide and Kreuzfeldt Degn, Tina and Yang, Ni and Liu, Chujiao and Fisk, Ian D. and Munchow, Morten (2018) Common roasting defects in coffee: aroma composition, sensory characterization and consumer perception. Food Quality and Preference . ISSN 0950-3293 (In Press) Yang, Ni and Liu, Chujiao and Kreuzfeldt Degn, Tina and Munchow, Morten and Fisk, Ian D. (2016) Determination of volatile marker compounds of common coffee roast defects. Food Chemistry, 211 . pp. 206-214. ISSN 0308-8146 |
