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Soukoulis, Christos and Fisk, Ian D. and Gan, Heng-Hui and Hoffmann, Lucien (2016) Intragastric structuring of anionic polysaccharide kappa-carrageenan filled gels under physiological in vitro digestion conditions. Journal of Food Engineering, 191 . pp. 105-114. ISSN 0260-8774

Soukoulis, Christos and Fisk, Ian D. and Bohn, Torsten and Hoffmann, Lucien (2016) Study of intragastric structuring ability of sodium alginate based o/w emulsions under in vitro physiological pre-absorptive digestion conditions. Carbohydrate Polymers, 140 . pp. 26-34. ISSN 1879-1344

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