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Wallis, Gregg L.F. and Swift, Richard J. and Atterbury, Robert J. and Trappe, Susanne and Rinas, Ursula and Hemming, Frank W. and Wiebe, Marilyn G. and Trinci, Anthony P.J. and Peberdy, John F. (2001) The effect of pH on glucoamylase production, glycosylation and chemostat evolution of Aspergillus niger. Biochimica et Biophysica Acta - General Subjects, 1527 (3). pp. 112-122. ISSN 0304-4165

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