Browse by Authors and Editors
Number of items: 1. Thesis (University of Nottingham only)Ee, Cheak Theng (2021) Drying kinetics and quality of dried kedondong fruits undergoing hybrid drying processes. PhD thesis, University of Nottingham. |
Browse by Authors and Editors
Number of items: 1. Thesis (University of Nottingham only)Ee, Cheak Theng (2021) Drying kinetics and quality of dried kedondong fruits undergoing hybrid drying processes. PhD thesis, University of Nottingham. |