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Article

Jenkins, David and James, Sue and Dehrmann, Frieda and Smart, Katherine and Cook, David (2017) The impacts of copper, iron and manganese metal ions on the EPR assessment of beer oxidative stability. Journal of the American Society of Brewing Chemists . ISSN 0361-0470 (In Press)

Oladokun, Olayide and James, Sue and Cowley, Trevor and Dehrmann, Frieda and Smart, Katherine and Hort, Joanne and Cook, David (2017) Perceived bitterness character of beer in relation to hop variety and the impact of hop aroma. Food Chemistry, 230 . pp. 215-224. ISSN 0308-8146

Oladokun, Olayide and Tarrega, Amparo and James, Sue and Cowley, Trevor and Dehrmann, Frieda and Smart, Katherine and Cook, David and Hort, Joanne (2016) Modification of perceived beer bitterness intensity, character and temporal profile by hop aroma extract. Food Research International, 86 . pp. 104-111. ISSN 1873-7145

This list was generated on Thu Jan 18 15:52:19 2018 UTC.