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Jump to: Conference or Workshop Item Number of items: 1. Conference or Workshop ItemNg, Mei Xiang and Ong, S.P. and Hii, C.L. and Chuah, L.A. and Law, C.L. (2014) Review of food toxicological issues associated in rubber products. In: The 3rd International Symposium on Processing of Foods, Vegetables and Fruits, 11-13 Aug 2014, Kuala Lumpur Teaching Center (KLTC). |
From the 1st Oct 2021, the research publications and student eTheses of University of Nottingham Ningbo China authors will be handled through the UNNC Research Information System (RIS).
If you are a UNNC author, please login to the UNNC RIS in order to deposit articles and etheses after this date, or contact Library@nottingham.edu.cn if you have any enquiries in regard to this change.
If you are a UNNC author, please login to the UNNC RIS in order to deposit articles and etheses after this date, or contact Library@nottingham.edu.cn if you have any enquiries in regard to this change.
