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Bahrami, Niloufar and Bayliss, Danny and Chope, Gemma and Penson, Simon and Perehinec, Tania and Fisk, Ian D. (2016) Cold plasma: a new technology to modify wheat flour functionality. Food Chemistry, 202 (1). pp. 247-253. ISSN 0308-8146

This list was generated on Sun Jun 25 05:11:48 2017 UTC.