Investigating the digestibility and bioavailability of selected protein sources in older adults

Tools

Cox, Jake (2023) Investigating the digestibility and bioavailability of selected protein sources in older adults. MRes thesis, University of Nottingham.

[img]
Preview
 PDF (Thesis - as examined) - Requires a PDF viewer such as GSview, Xpdf or Adobe Acrobat Reader
Available under Licence Creative Commons Attribution.
Download (877kB) | Preview
Item Type: Thesis (University of Nottingham only) (MRes)
Supervisors: Atherton, Philip
Phillips, Bethan
Matthew, Brook
Keywords: Sarcopenia; Nutritional interventions; Protein intake; Older people; Protein digestibility
Subjects: QS-QZ Preclinical sciences (NLM Classification) > QU Biochemistry
W Medicine and related subjects (NLM Classification) > WT Geriatrics. Chronic disease
Faculties/Schools: UK Campuses > Faculty of Medicine and Health Sciences > School of Medicine
Item ID: 73720
Depositing User: Cox, Jake
Date Deposited: 19 Jul 2023 04:40
Last Modified: 19 Jul 2023 04:40
URI: https://eprints.nottingham.ac.uk/id/eprint/73720

Actions (Archive Staff Only)

Edit View Edit View