The interaction of glycosylated major outer membrane protein of Campylobacter jejuni with natural and synthetic ligandsTools Okoye, Jennifer Chigozie (2021) The interaction of glycosylated major outer membrane protein of Campylobacter jejuni with natural and synthetic ligands. PhD thesis, University of Nottingham.
AbstractAccording to the WHO fluoroquinolone- resistant Campylobacter jejuni (C. jejuni) is number six on the list of antibiotic-resistant "priority pathogens" – a list of 12 families of bacteria that pose the greatest threat to human health1. C. jejuni is one of the four key global causes of gastrointestinal diseases. Currently, the cost of illness is $1.3billion in the US and €2.4billion in the EU272. There are a large variety of host sources of C. jejuni, but poultry is thought be the major risk factor, as it is the main animal reservoir3. Sustainable and innovative solutions to combat emerging infectious disease through alternative interventions must be encouraged. For the protection of the public, control of zoonosis (a disease which can be transmitted from animals to humans) is important. Processes should include avoiding bacterial colonisation of poultry, hygienic processing of meat and the protection and control of private drinking water supplies. The overarching goal is to reduce the load of C. jejuni in farm poultry to a level with low probability of causing illness to humans.
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