Tomato flavor: lost and found?

Tools

Wang, Duoduo and Seymour, Graham B. (2017) Tomato flavor: lost and found? Molecular Plant, 10 (6). pp. 782-784. ISSN 1752-9867

Full text not available from this repository.
Item Type: Article
RIS ID: https://nottingham-repository.worktribe.com/output/864444
Additional Information: This is a pre-copyedited, author-produced version of an article accepted for publication in Molecular Plant following peer review. The version of record is available online at: https://doi.org/10.1016/j.molp.2017.04.010
Schools/Departments: University of Nottingham, UK > Faculty of Science > School of Biosciences > Division of Plant and Crop Sciences
Identification Number: https://doi.org/10.1016/j.molp.2017.04.010
Depositing User: Eprints, Support
Date Deposited: 23 Jun 2017 08:53
Last Modified: 04 May 2020 18:48
URI: https://eprints.nottingham.ac.uk/id/eprint/43726

Actions (Archive Staff Only)

Edit View Edit View